Universidad Nacional Autónoma de México
Facultad de Química
Catálogo de la Biblioteca de Estudios Profesionales

Gums and stabilisers for the food industry 10

Gums and stabilisers for the food industry 10 / ed. by Peter A. Williams, Glyn O. Phillips nd - 470 páginas : ilustraciones - Special publication ; 251 .

"The proceedings of the tenth International Gums and Stabilisers for the Food Industry: The Past, present and future of food hydrocolloids conference held at The North East Wales Institute, Wrexham, Wales on 5-9 july 1999"--Rev. de la portada

0-85404-820-0


Coloides--Congresos
Aditivos para alimentos--Congresos

TP453.C65 / G85 2000