Functional foods II claims and evidence
Functional foods II : claims and evidence /
ed. by Judy Buttriss, Michael Saltmarsh
- 243 páginas : ilustraciones
- Special publication ; no. 248 .
"The Proceedngs of a joint conference held by the British Nutrition Foundation and the Food Chemistry Group of The Royal Society of Chemistry on 14-15 april 1999 at wye College, University of London, Kent, UK"--Rev. de la portada
0-85404-789-1
Alimentos funcionales
RA784 / F853
"The Proceedngs of a joint conference held by the British Nutrition Foundation and the Food Chemistry Group of The Royal Society of Chemistry on 14-15 april 1999 at wye College, University of London, Kent, UK"--Rev. de la portada
0-85404-789-1
Alimentos funcionales
RA784 / F853