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Developing new food products for a changing marketplace / edited by Aaron L. Brody and John B. Lord - 2nd ed. - xxiv, 587 páginas : ilustraciones

ISBN: 2007014912 9780849328336 (papel alcalino)

Subjects--Topical Terms:
Industria alimentaria
Productos nuevos

LC Class. No.: HD9000.5 / D47 2007