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Bio-nanotechnology : a revolution in food, biomedical, and health sciences / edited by Debasis Bagchi y otros - xvii, 803 páginas - Functional food science and technology series .

ISBN: 9780470670378 (empastado, cubierta dura : papel alcalino)

Subjects--Topical Terms:
Nanotecnología
Materiales biomiméticos

LC Class. No.: R857.N34 / B57

Dewey Class. No.: 610.28/4