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Food analysis / edited by S. Suzanne Nielsen - Fifth edition - xx, 649 páginas : ilustraciones (algunas a color) - Food science text series, 1572-0330 .

"An error in the production process unfortunately led to publication of the book before incorporating the below corrections. This has now been corrected and approved by the editor"--Nota localizada en otros catálogos

ISBN: 9783319457741 3319457748

Subjects--Topical Terms:
Alimentos--Análisis

LC Class. No.: TX545 / F66 2019

Dewey Class. No.: 664.07