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Bennett, Audrey,

Critical mapping for sustainable food design : food security, equity and justice / Audrey G. Bennett, Jennifer A. Vokoun - xvii, 246 páginas : ilustraciones a color - Routledge studies in food, society and environment .

ISBN: 9781032118895 9781032118888

Subjects--Topical Terms:
Seguridad alimenticia
Abastecimiento de alimentos

LC Class. No.: HD9000.5 / B465

Dewey Class. No.: 338.1/9