Enzymes in food processing /
Reed, Gerald, 1913-
Enzymes in food processing / With a contribution by leland a. underkofler. - 483 páginas - Food science and technology a series of monographs ; n. 3 .
Enzimas
Conservación de alimentos
TX601 / R33
Enzymes in food processing / With a contribution by leland a. underkofler. - 483 páginas - Food science and technology a series of monographs ; n. 3 .
Enzimas
Conservación de alimentos
TX601 / R33