Universidad Nacional Autónoma de México
Facultad de Química
Catálogo de la Biblioteca de Estudios Profesionales

Food and packaging interactions ii /

Food and packaging interactions ii / Sara j. risch, Joseph h. hotchkiss, eds. - 262 páginas - ACS symposium series ; 473 .

En la poratada : development from a sympoisium sponsored by the division of agricultural and food chemistry at the 200th national meeting of the american chemical society, washington, d.c., august 25-31, 1990

0841221227


Alimentos--Análisis--Congresos
Alimentos--Envasado--Congresos

TP347 / F66 1991