Belitz, H.-D. <br/><br/>
Food chemistry / 
H.-D. Belitz, W. Grosch, P. Schieberle ; translation from the fifth German edition by M.M. Burghagen 
 - Third revised edition 
 - xliv, 1070 páginas :  ilustraciones 
<br/><br/> "Third revised edition with 472 figures over 900 formula and 620 tables"--Portada 
<br/><br/><label>ISBN: </label>3540408177 3540408185 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alimentos--Análisis
<br/><br/><label>LC Class. No.: </label>TX545  / B4513 2004