TY  - BOOK
AU  - Peter,K.V.
TI  - Handbook of herbs and spices
T2  - Woodhead publishing series in food science, technology and nutrition
SN  - 9780857090393 (v. 1.)
AV  - TP420 H35 2012
PY  - 2012///
CY  - Philadelphia, Philadelphia
PB  - Woodhead Publishing
KW  - Pastos
KW  - Manuales
KW  - Especias
KW  - Industria alimentaria
KW  - Control de calidad
ER  -