TY  - BOOK
AU  - Taylor,M.
TI  - Handbook of natural antimicrobials for food safety and quality
T2  - Woodhead publishing series in food science, technology and nutrition
SN  - 9781782420347
AV  - QR115 H36
PY  - 2015///
CY  - Amsterdam
PB  - Elsevier, Woodhead Publishing
KW  - Agentes antiinfecciosos
KW  - Antibiosis
KW  - Alimentos
KW  - Microbiología
KW  - Productos naturales
ER  -