Bennett, Audrey, Critical mapping for sustainable food design : food security, equity and justice / Audrey G. Bennett, Jennifer A. Vokoun - xvii, 246 páginas : ilustraciones a color - Routledge studies in food, society and environment . ISBN: 9781032118895 9781032118888 Subjects--Topical Terms: Seguridad alimenticiaAbastecimiento de alimentos LC Class. No.: HD9000.5 / B465 Dewey Class. No.: 338.1/9