TY  - BOOK
ED  - American Public Health Association
ED  - Association of Official Agricultural Chemists (Estados Unidos),
TI  - Standard methods for the examination of dairy products : microbiological and chemical: microbiological methods formulated by Committees of the American Public Health Association and approved for publication by the American Public Health Association 
AV  - SF253 A5
PY  - 1953///
CY  - New York
PB  - American Public Health Association
KW  - Leche
KW  - Análisis
KW  - Microbiología
KW  - Productos lácteos
ER  -