TY  - BOOK
AU  - Richardson, Gary H.
ED  - American Public Health Association
TI  - Standard methods for the examination of dairy products
SN  - 0875531326
AV  - SF253 S72 1985
PY  - 1985///
CY  - Washington, D.C.
PB  - American public healh association
KW  - Productos lácteos
KW  - Análisis
KW  - Normalización
ER  -