Stanbury, Peter F., <br/><br/>
Principles of fermentation technology / 
Peter f. stanbury and allan whitaker 
 - 255 páginas 
<br/><br/><label>ISBN: </label>0080244068  (rustica) 0-08-024400-9  (encuadernado en tela) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Microorganismos--Industria
<br/><br/><label>LC Class. No.: </label>QR53  / S83