TY  - BOOK
AU  - Namiki, Mitsuo,
AU  - Fujimaki, Masao,
AU  - Kato, Hiromichi
ED  - International Symposium On The Maillard Reaction
TI  - Animo-carbonyl reactions in food and biological systems: proceedings of the 3rd international symposium on the Maillard reaction, susono, Shizuoka, Japan, 1-15 July 1985 
T2  - Developments in food science
SN  - 0444995102
AV  - TP372.55M35 I57 1985
PY  - 1986///
CY  - Tokyo
PB  - Kodansha ; amsterdam, Elsevier
KW  - Reacción de Maillard
KW  - Congresos
ER  -