Food product development :  From concept to the marketplace / 
Ed. by ernst graf and israel sam saguy 
 - 441 páginas 
<br/><br/><label>ISBN: </label>0442001851 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Industria alimentaria--Administración<br/>Alimentos--Mercadotecnia
<br/><br/><label>LC Class. No.: </label>HD9000.5  / F68