Principles and applications of gas chromatography in food analysis / 
Ed. Michael h. Gordon 
 - 373 páginas 
 - Ellis horwood series in food science and technology .
<br/><br/><label>ISBN: </label>0747600538 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alimentos--Análisis<br/>Cromatografía de gases
<br/><br/><label>LC Class. No.: </label>TX548  / P75