TY  - BOOK
AU  - Lorenz, Klaus J.
AU  - Kulp, Karel
TI  - Handbook of cereal science and tehcnology
T2  - Food science and technology
SN  - 0824783581
AV  - TP434 H35
PY  - 1991///
CY  - New York
PB  - M. Dekker
KW  - Granos
ER  -