TY  - BOOK
AU  - Kotschevar, Lendal Henry
TI  - Standards, principles, and thechniques in quantity food production
SN  - 0442256620
AV  - TX820 K67 1988
PY  - 1988///
CY  - New York
PB  - Van Nostrand Reinhold
KW  - Abastecimiento de alimentos
ER  -