TY  - BOOK
AU  - Charalambous,George
TI  - Shelf life studies of foods and beverages: Chemical, biological, physical, and nutritional aspects 
T2  - Developments in food science
SN  - 0444894594
AV  - TP373.3 S44
PY  - 1993///
CY  - Amsterdam
PB  - Elsevier
KW  - Alimentos
KW  - Almacenamiento
KW  - Fecha de caducidad
ER  -