TY  - BOOK
AU  - Lawson, Harry W.,
TI  - Food oils and fats: technology, utilization, and nutrition 
SN  - 0412988410
AV  - TP670 L38
PY  - 1995///
CY  - New York
PB  - Chapman and Hall
KW  - Aceites y grasas comestibles
ER  -