TY  - BOOK
AU  - Blackburn,Clive de W.
TI  - Food spoilage microorganisms
T2  - Woodhead publishing in food science, technology and nutrition
SN  - 1855739666 (Woodhead)
AV  - QR115 F664
PY  - 2006///
CY  - Cambridge, England, Boca Raton
PB  - Woodhead Publishing, CRC Press
KW  - Alimentos
KW  - Microbiología
KW  - Contaminación de alimentos
ER  -