| 000 | 00863nam a2200241zi 4500 | ||
|---|---|---|---|
| 005 | 20200314100521.0 | ||
| 008 | 140404s2013 enk 000 0 eng d | ||
| 020 | _a9780857095954 | ||
| 020 | _a0857095951 | ||
| 035 | _aMX001001661879 | ||
| 040 |
_aUNAMX _bspa _erda _cUNAMX |
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| 050 | 4 |
_aTP370 _bO64 |
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| 245 | 0 | 0 |
_aOpen Innovation in the Food and Beverage Industry / _cedited by Marian García Martínez |
| 264 | 1 |
_aOxford : _bWoodhead Publishing, _c2013 |
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| 300 | _axxxvii, 400 páginas | ||
| 490 | 0 |
_aWoodhead Publishing series in food science, technology and nutrition ; _v243 |
|
| 650 | 4 |
_aIndustria alimentaria _xInnovaciones tecnológicas |
|
| 700 | 1 |
_aGarcía Martínez, Marian, _eeditor de la compilación |
|
| 336 |
_atexto _2rdacontent |
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| 337 |
_asin medio _2rdamedia |
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| 338 |
_avolumen _2rdacarrier |
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| 999 |
_c13692 _d13692 |
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