| 000 | 00650nam a2200205zi 4500 | ||
|---|---|---|---|
| 005 | 20200314100533.0 | ||
| 008 | 180514s1964 xxu 000 0 eng d | ||
| 035 | _aMX001001998698 | ||
| 040 |
_aUNAMX _bspa _erda _cUNAMX |
||
| 050 | 4 |
_aTP640 _bK45 |
|
| 100 | 1 |
_aKempf, Norman W., _eautor |
|
| 245 | 1 | 4 |
_aThe technology of chocolate / _cby Norman W. Kempf |
| 264 | 1 |
_aOak Park, Ill. : _bManufacturing Confectioner Publishing, _c1964 |
|
| 300 |
_aix, 118 páginas : _bilustraciones |
||
| 650 | 4 | _aChocolate | |
| 650 | 4 | _aIndustria del chocolate | |
| 336 |
_atexto _2rdacontent |
||
| 337 |
_asin medio _2rdamedia |
||
| 999 |
_c14764 _d14764 |
||