| 000 | 00780nam a2200217 a 4500 | ||
|---|---|---|---|
| 008 | 221118s2009^^^^enka^^^^^^^^^^000^0^eng^^ | ||
| 020 |
_a9781405150903 _qempastado : _qpapel alcalino |
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| 035 | _aMX001002176572 | ||
| 040 |
_aDLC _bspa _erda _cDLC _dBWKUK _dUKM _dBWX _dYDXCP _dCDX _dDLC _dUNAMX |
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| 050 | 0 |
_aTP670 _bD35 |
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| 245 | 0 | 0 |
_aDairy fats and related products / _cedited by A.Y. Tamime |
| 264 | 1 |
_aChichester, U.K. : _bWiley-Blackwell, _c2009 |
|
| 300 |
_axvii, 326 páginas : _bilustraciones |
||
| 336 |
_atexto _2rdacontent |
||
| 337 |
_asin medio _2rdamedia |
||
| 338 |
_avolumen _2rdacarrier |
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| 490 | 0 | _aSociety of Dairy Technology series | |
| 650 | 0 | _aAceites y grasas comestibles | |
| 650 | 0 | _aProductos lácteos | |
| 700 | 1 |
_aTamime, A. Y., _eeditor |
|
| 999 |
_c15709 _d15709 |
||