| 000 | 00942nam a2200229 a 4500 | ||
|---|---|---|---|
| 008 | 231114s2021^^^^sz^a^^^^^^^^^^000^0^eng^d | ||
| 020 | _a9783030684082 | ||
| 035 | _aMX001002222702 | ||
| 040 |
_aUNAMX _bspa _erda _cUNAMX |
||
| 050 | 4 |
_aKJE6778 _bM85 |
|
| 100 | 1 |
_aMontanari, Francesco, _eautor |
|
| 245 | 1 | 0 |
_aProduction and commercialization of insects as food and feed : _bidentification of the main constraints in the European Union / _cby Francesco Montanari, Ana Pinto de Moura, Luís Miguel Cunha |
| 264 | 1 |
_aCham, Switzerland : _bSpringer, _c[2021] |
|
| 300 |
_axv, 94 páginas: _bilustraciones |
||
| 336 |
_atexto _2rdacontent |
||
| 337 |
_asin medio _2rdamedia |
||
| 338 |
_avolumen _2rdacarrier |
||
| 650 | 4 |
_aLegislación alimentaria _zPaíses de la Unión Europea |
|
| 650 | 4 |
_aInsectos comestibles _zPaíses de la Unión Europea |
|
| 700 | 1 |
_aPinto de Moura, Ana, _eautor |
|
| 700 | 1 |
_aCunha, Luís Miguel, _eautor |
|
| 999 |
_c16123 _d16123 |
||