| 000 | 01054nam a2200241zi 4500 | ||
|---|---|---|---|
| 005 | 20200314100317.0 | ||
| 008 | 970106s1980 enk 000 0 eng | ||
| 020 | _a0080252281 | ||
| 035 | _aMX001000309170 | ||
| 050 |
_aHD5718.A5 _bB36 |
||
| 100 |
_aBaron, Christopher G., _eautor |
||
| 245 | 0 |
_aTechnology, employement and basic needs in food processing in developing countries : _ba study prepared for the International Labour Office within the framework of the World Employment Programme / _cedited by Christopher G. Baron ; with contributions by J. Keddie .. [y otros.] |
|
| 264 | 1 |
_aOxford : _bPergamon Press, _c1980 |
|
| 300 | _a371 páginas | ||
| 651 |
_aPaíses en desarrollo _xAlimentos _xIndustria y comercio _xTecnologia |
||
| 650 | 0 |
_aIndustria alimentaria _xEmpleados _zPaíses en desarrollo |
|
| 700 | 1 |
_aKeddie, J., _eeditor |
|
| 710 | _aInternational Labour Office, World Employement Programme | ||
| 336 |
_atexto _2rdacontent |
||
| 337 |
_asin medio _2rdamedia |
||
| 338 |
_avolumen _2rdacarrier |
||
| 999 |
_c2834 _d2834 |
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