000 | 00752nam a2200193 a 4500 | ||
---|---|---|---|
008 | 970106m19629999^^^a^^^^^^^^^^000^0^eng^d | ||
035 | _aMX001000035378 | ||
050 |
_aQD321 _bW5 |
||
100 | 1 |
_aWhistler, Roy Lester, _eEd. |
|
245 | 1 | 0 |
_aMethods in carbohydrate chemistry / _cEd.: _bRoy l. whistler. associate ed.: _bJohn w. green. assistant ed.: _bJames n. bemiller. consulting ed. : _bM. l. wolfrom. |
264 | 1 |
_aNew York : _bAcademic, _c1962-9999 |
|
300 | _avolúmenes | ||
336 |
_atexto _2rdacontent |
||
337 |
_asin medio _2rdamedia |
||
338 |
_avolumen _2rdacarrier |
||
505 | _aContenido: v. 1. analysis and preparation of sugars | ||
650 | 4 |
_aCarbohidratos _xObras colectivas |
|
700 |
_aWolfrom, Melville Laurence _d1900 _eeditor |
||
999 |
_c302 _d302 |