| 000 | 00834nam a2200241zi 4500 | ||
|---|---|---|---|
| 005 | 20200314100342.0 | ||
| 008 | 971027m19819999xxu 000 0 eng | ||
| 020 | _a0309030900 | ||
| 035 | _aMX001000505711 | ||
| 050 |
_aTP455 _bF665 1981 |
||
| 245 | 0 | 0 | _aFood chemicals codex |
| 250 | _a3 | ||
| 264 | 1 |
_aWashington, D.C. : _bNational Academy, _c1981-9999 |
|
| 300 | _avolúmenes | ||
| 505 | _aContenido: v. 2. First supplement -- v. 3. Second supplement | ||
| 650 |
_aAditivos para alimentos _xNormas _zEstados Unidos |
||
| 650 |
_aAditivos para alimentos _xAnálisis |
||
| 710 |
_aNational Research Council (Estados Unidos) _bFood and Nutrition Board, Committee on Codex Specifications |
||
| 336 |
_atexto _2rdacontent |
||
| 337 |
_asin medio _2rdamedia |
||
| 338 |
_avolumen _2rdacarrier |
||
| 999 |
_c5120 _d5120 |
||