| 000 | 00616nam a2200217zi 4500 | ||
|---|---|---|---|
| 005 | 20200314100350.0 | ||
| 008 | 970106s1990 a f 000 0 eng | ||
| 020 | _a1851663940 | ||
| 035 | _aMX001000546904 | ||
| 050 |
_aTX769 _bS74 |
||
| 100 | 0 |
_aStear, Charles A., _eautor |
|
| 245 | 1 | 0 |
_aHandbook of breadmaking technology / _cCharles a. stear |
| 264 | 1 |
_aLondon : _bElsevier applied science, _cc1990 |
|
| 300 | _a848 páginas | ||
| 650 | _aPan | ||
| 650 | _aHornear | ||
| 336 |
_atexto _2rdacontent |
||
| 337 |
_asin medio _2rdamedia |
||
| 338 |
_avolumen _2rdacarrier |
||
| 999 |
_c5781 _d5781 |
||