| 000 | 00750nam a2200241zi 4500 | ||
|---|---|---|---|
| 005 | 20200314100408.0 | ||
| 008 | 970106s1993 a 000 0 eng | ||
| 020 | _a0824789067 | ||
| 035 | _aMX001000632666 | ||
| 050 |
_aTX553.A3 _bA57 1993 |
||
| 245 | 0 | 0 |
_aAntimicrobials in foods / _cEd. by p. Michael Davidson, Alfred Larry branen |
| 250 | _a2 # rev. and exp. | ||
| 264 | 1 |
_aNew York : _bM. Dekker, _cc1993 |
|
| 300 | _a647 páginas | ||
| 650 | _aAditivos para alimentos | ||
| 650 | _aAgentes antiinfecciosos | ||
| 700 |
_aDavidson, P. Michael _eeditor |
||
| 700 |
_aBranen, Alfred Larry, _eeditor |
||
| 336 |
_atexto _2rdacontent |
||
| 337 |
_asin medio _2rdamedia |
||
| 338 |
_avolumen _2rdacarrier |
||
| 999 |
_c7372 _d7372 |
||