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| 005 | 20200314100423.0 | ||
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| 035 | _aMX001000721700 | ||
| 050 |
_aTX535 _bW55 |
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| 100 | 0 |
_aWilson, Sandra, _eautor |
|
| 245 | 1 | 0 |
_aFood and drink laboratory accreditation : _ba practical approach / _cSandra Wilson and Geoff Weir |
| 264 | 1 |
_aLondon : _bChapman and Hall, _c1995 |
|
| 300 | _axxiv, 262 páginas | ||
| 490 | 0 |
_aPractical approaches to control and food quality series ; _v3 |
|
| 650 |
_aAlimentos _xPruebas _xControl de calidad |
||
| 650 |
_aPruebas _xLaboratorios _xAcreditacion _zGran Bretaña |
||
| 650 |
_aPruebas _xLaboratorios _xAcreditacion _zPaises de la Unión Europea |
||
| 700 |
_aWeir, Geoff _eautor |
||
| 336 |
_atexto _2rdacontent |
||
| 337 |
_asin medio _2rdamedia |
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| 338 |
_avolumen _2rdacarrier |
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| 999 |
_c8706 _d8706 |
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