| 000 | 00818nam a2200229 a 4500 | ||
|---|---|---|---|
| 008 | 970106s1960^^^^xxua^^^^^^^^^^000^0^eng^d | ||
| 035 | _aMX001000012631 | ||
| 040 |
_aUNAMX _bspa _erda _cUNAMX |
||
| 050 | 4 |
_aQH652 _bD45 |
|
| 100 | 1 |
_aDesrosier, Norman W., _eautor |
|
| 245 | 1 | 0 |
_aRadiation technology in food, agriculture, and biology / _cby Norman W. Desrosier and Henry M. Rosenstock. |
| 264 | 1 |
_aWestport Connecticut : _bAVI Publishing, Company, _c1960 |
|
| 300 |
_axvii, 401 páginas : _bilustraciones |
||
| 336 |
_atexto _2rdacontent |
||
| 336 |
_aimagen fija _2rdacontent |
||
| 337 |
_asin medio _2rdamedia |
||
| 338 |
_avolumen _2rdacarrier |
||
| 650 | 4 | _aRadiación | |
| 650 | 4 |
_aRadiación _xEfectos fisiológicos |
|
| 650 | 4 | _aRadiografía industrial | |
| 700 | 1 |
_aRosenstock, Henry M. _eautor |
|
| 999 |
_c32 _d32 |
||