Crystallization processes in fats and lipid systems / edited by Nissim Garti, Kiyotaka Sato
Material type: TextLanguage: ENG Publisher: New York : M. Dekker, c2001Description: ix, 533 páginas : ilustracionesContent type: texto Media type: sin medio Carrier type: volumenISBN: 0824705513 (papel libre de acido)Subject(s): Ácidos grasos | Aceites y grasasLOC classification: QD305.A2 | C795Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
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Libros | División de Estudios de Posgrado. Libros Libros | General | QD305.A2 C795 (Browse shelf(Opens below)) | 1 | Available | 10234 |
Total holds: 0
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