Free radicals in foods : chemistry, nutrition, and health effects / Michael J. Morello, Fereidoon Shahidi, Chi-Tang Ho, editors
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Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
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División de Estudios de Posgrado. Libros Libros | General | RB170 F77 (Browse shelf(Opens below)) | 1 | Available | 11064 |
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RB170 A56 Antioxidant and redox regulation of genes / | RB170 A58 Antioxidants in health and disease / | RB170 F728 Free radical and antioxidant protocols / | RB170 F77 Free radicals in foods : | RB170 H34 2007 Free radicals in biology and medicine / | RB170 H34 2007 Free radicals in biology and medicine / | RB170 M43 Measuring in vivo oxidative damage : |
compra 2013/06/06 1435.00
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