An introduction to spectroscopic methods for the identification of organic compounds /
edited by F. Scheinmann
- volúmenes
Contenido: v. 1. Nuclear magnetic resonance and infrared spectroscopy.--v. 2. Mass spectrometry, ultraviolet spectroscopy, electron spin resonance spectroscopy, nuclear magnetic resonance spectroscopi (recent developments), use of various spectralmethods together, and documentation of molecular spectra