Universidad Nacional Autónoma de México
Facultad de Química
Catálogo de la Biblioteca de Estudios de Posgrado

Refine your search

Your search returned 391 results.

Sort
Results
Flavor analysis : developments in isolation and characterization / Cynthia J. Mussinan, editor, Michael J. Morello, editor

by Mussinan, Cynthia J, 1946- [editor] | Morello, Michael J, 1953- [editor] | American Chemical Society. Division of Agricultural and Food Chemistry | American Chemical Society. Meeting (214 : 1997 : Las Vegas, Nevada).

Series: ACS symposium series ; 705Material type: Text Text; Format: print ; Literary form: Not fiction Language: ENG Publisher: Washington, D.C. : American Chemical Society, c1998Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: TP372.5 F425.

Flavor and lipid chemistry of seafoods / Fereidoon Shahidi, Keith R. Cadwallader, [editors]

by Shahidi, Fereidoon, 1951- [editor] | Cadwallader, Keith R, 1963- [editor] | American Chemical Society | American Chemical Society. Meeting (212 : 1996 : Orlando, Florida).

Series: ACS symposium series ; 674Material type: Text Text; Format: print ; Literary form: Not fiction Language: ENG Publisher: Washington, D.C. : American Chemical Society, c1997Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: TX556.5 F575.

Flavor chemistry : industrial and academic research / Sara J. Risch, ed., Chi-Tang Ho, ed.

by Risch, Sara J, 1958- [editor] | Ho, Chi-Tang, 1944- [editor] | American Chemical Society.

Series: ACS symposium series ; 756Material type: Text Text; Format: print ; Literary form: Not fiction Language: SPA Publisher: Washington, D.C. : American Chemical Society, c2000Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: TP372.5 F43.

Flavor chemistry of animal foods : A symposium sponsored by the division of agricultural and food chemistry at the american chemical society chicago, ill., august 29, 1977 / Roger w. bullard

by Bullard, Roger W, 1937- [autor] | American Chemical Society. Division of Agricultural and Food Chemistry.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Washington : American Chemical Society, 1978Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: SF97.7 B84.

Flavor encapsulation / Sara j. risch, gary a. reineccius, ed.

by Risch, Sara J, 1958- [editor] | Reineccius, Gary A [editor] | American Chemical Society. Meeting Nueva Orleans, Luisisana), 1987 | American Chemical Society. Division of Agricultural and Food Chemistry.

Series: ACS symposium series ; 370Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Washington, D.C. : American Chemical Society, 1988Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: TP418 F53.

Flavor quality : Objetive measurement : A symposium sponsored by the division of agricultural and food chemistry at the american chemical society, san francisco, calif., september 1, 1976 / Richard a. scanlan

by Scanlan, Richard A, 1937 [autor] | American Chemical Society. Division of Agricultural and Food Chemistry.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Washington : American Chemical Society, 1977Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: TX545 S23.

Flavor release / Deborah D. Roberts, Andrew J. Taylor, eds.

by Roberts, Deborah D, 1969- [editor] | Taylor, Andrew John, 1951- [editor] | American Chemical Society | American Chemical Society (218 : 1999 : Nueva Orleans, Louisiana).

Series: ACS symposium series ; 763Material type: Text Text; Format: print ; Literary form: Not fiction Language: SPA Publisher: Washington, D.C. : American Chemical Society, c2000Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: TX546 F53.

Fluorinated surfaces, coatings, and films / David G. Castner, editor, David W. Grainger, editor

by Castner, David Gordon, 1952- [editor] | Grainger, David W, 1961- [editor].

Series: ACS symposium series ; 787Material type: Text Text; Format: print ; Literary form: Not fiction Language: ENG Publisher: Washington, D.C. : American Chemical Society, 2001Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: QD383.F58 F56.

Folk medicine : The art and the science / Richard p. steiner, ed.

by Steiner, Richard P, 1946- [editor] | American Chemical Society.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Washington, D.C. : American Chemical Society, 1986Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: RS164 F65.

Following the trail of light : A scientific odyssey / Melvin calvin

by Calvin, Melvin, 1911-1997 [autor].

Series: Profiles, pathways, and dreams : autobiographies of eminent chemist, issn 1047-8329Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Washington, D.C. : American Chemical Society, c1992Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: QD22.C32 A3 1992.

Food packaging : testing methods and applications / Sara J. Risch, editor

by Risch, Sara J, 1958- [editor].

Series: ACS symposium series ; 753Material type: Text Text; Format: print ; Literary form: Not fiction Language: ENG Publisher: Washington, D.C. : American Chemical Society, c2000Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: TP374 F67.

Food taste chemistry : Based on a symposium sponsored by the division of agricultural and food chemistry at the acs/ Csj chemical congress, honolulu, hawaii, april 2-6, 1979 / James c. boudreau

by Boudreau, James C, 1936- [autor] | American Chemical Society. Division of Agricultural and Food Chemistry.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Washington : American Chemical Society, 1979Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: TX511.F6 B66.

Free radicals in foods : chemistry, nutrition, and health effects / Michael J. Morello, Fereidoon Shahidi, Chi-Tang Ho, editors

by Ho, Chi-Tang, 1944- [editor] | Morello, Michael J, 1953- [editor] | Shahidi, Fereidoon, 1951- [editor].

Series: ACS symposium series ; 807Material type: Text Text; Format: print ; Literary form: Not fiction Language: ENG Publisher: Washington, D.C. : American Chemical Society, c2002Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: RB170 F77.

From cologne to chapel hill / Ernest l. eliel

by Eliel, Ernest Ludwing, 1921- [autor].

Series: Profiles, pathways, and dreams : autobiographies of eminent chemist, issn 1047-8329Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Washington, D.C. : American Chemical Society, c1990Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: QD22.E55 A3 1990.

From design to discovery / Donald j. cram

by Cram, Donald J [autor].

Series: Profiles, pathways, and dreams : autobiographies of eminent chemist, issn 1047-8329Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Washington, D.C. : American Chemical Society, c1990Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: QD22.C73 A3 1990.

From small molecules to large : A century of progress / Herman f. Mark

by Mark, H. F. (Herman Francis), 1895-1992 [autor] | American Chemical Society.

Series: Profiles, pathways, and dreams, issn 1047-8329Material type: Text Text; Literary form: Not fiction Publisher: Washington, D.C. : American Chemical Society, 1993Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: QD21 M37.

Fruit flavors : biogenesis, characterization, and authentication / Russell L. Rouseff, ed.Margaret M. Leahy, ed.

by Rouseff, Russell L [editor] | Leahy, Margaret Mary [editor] | American Chemical Society. Division of Agricultural and Food Chemistry | American Chemical Society. Meeting (206 : 1993 : Chicago, Illinois).

Series: ACS symposium series ; 596Material type: Text Text; Format: print ; Literary form: Not fiction Language: ENG Publisher: Washington, D.C. : American Chemical Society, 1995Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: TP418 F78.

Fuels and chemicals from biomass / Badal C. Saha, ed., Jonathan Woodward, ed.

by Saha, Badal C, 1949- [editor] | Woodward, Jonathan [editor] | American Chemical Society. Biotechnology Secretariat | American Chemical Society. Division of Biochemical Technology | American Chemical Society. Meeting (211 : 1996 : Nueva Orleans, Louisiana).

Series: ACS symposium series ; 666Material type: Text Text; Format: print ; Literary form: Not fiction Language: ENG Publisher: Washington, D.C. : American Chemical Society, c1997Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: TP360 F842.

Functional foods for disease prevention / Takayuki Shibamoto, Junji Terao, Toshihiko Osawa, editors

by Shibamoto, Takayuki [editor] | Terao, Junji [editor] | Osawa, Toshihiko [editor] | American Chemical Society. Division of Agricultural and Food Chemistry | American Chemical Society. Meeting (213 : 1997 : San Francisco, California).

Series: ACS symposium series ; 701-702Material type: Text Text; Format: print ; Literary form: Not fiction Language: ENG Publisher: Washington, D.C. : American Chemical Society, c1998Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: RS164 F85.

Gas chromatography-olfactometry : the state of the art / Jane V. Leland ... [y otros.], editors

by Leland, Jane V [editor].

Series: ACS symposium series ; 782Material type: Text Text; Format: print ; Literary form: Not fiction Language: ENG Publisher: Washington, D.C. : American Chemical Society, c 2001Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: QD79.C45 G38.

Pages