Universidad Nacional Autónoma de México
Facultad de Química
Catálogo de la Biblioteca de Estudios de Posgrado

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		Magnetic resonance in food science : a view to the future / edited by G.A. Webb ...[y otros.] by Webb, Graham Alan, 1935- [editor] \| Royal Society of Chemistry (Gran Bretaña). Series: Special publication ; 262Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publisher: Cambridge : Royal Society of Chemistry, c2001Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: TP372.5 M34 2001. Add to cart (remove)
		Microbial safety of minimally processed foods / edited by John S. Novak, Gerald M. Sapers, and Vijay K. Juneja by Novak, John S [editor] \| Sapers, Gerald M [editor] \| Juneja, Vijay K, 1956- [editor]. Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publisher: Boca Raton, Florida : CRC Press, c2003Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: QR115 M494. Add to cart (remove)
		No cover image available Microorganisms in foods / a publication of the International Commission on Microbiological Specifications for Foods (ICMSF) of the International Association of Microbiological Societes by International Commission on Microbiological Specifications for Foods \| International Association for Microbiological Societies. Edition: Second editionMaterial type: Text; Format: print ; Literary form: Not fiction Publisher: Toronto : University of Toronto Press, 1978-Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: QR115 M533 1978. Add to cart (remove)
		Moulds, toxins and food / Claude moreau ; translated with additional material by maurice moss by Moreau, Claude [autor]. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Chichester : J. Wiley, c1979Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: QR201.A5 M65. Add to cart (remove)
		Nanotechnological approaches in food microbiology / edited by Sanju Bala Dhull, Prince Chawla, Ravinder Kaushik. by Dhull, Sanju Bala [editor] \| Chawla, Prince [editor] \| Kaushik, Ravinder [editor]. Material type: Text; Literary form: Not fiction Publisher: Boca Raton : CRC Press, 2020Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: QR114 N35. Add to cart (remove)
		Nutrition and skin / Ed. daphne a. roe by Roe, Daphne A [editor]. Series: Contemporary issues in clinical nutrition ; v. 10Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : A. R. Liss, c1986Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: RL72 N87. Add to cart (remove)
		Nutritional toxicology / Ed. by John hathcock by Hathcock, John N [editor]. Series: Nutrition: basic and applied scienceMaterial type: Text; Format: print ; Literary form: Not fiction Publisher: New York : Academic, 1982-9999Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: RC622 N87. Add to cart (remove)
		Oligosaccharides in food and agriculture / Gillian Eggleston, editor, Gregory L. Côté, editor ; sponsored by the ACS Division of Carbohydrate Chemistry by Eggleston, Gillian, 1963- [editor] \| Cote, Gregory L [editor]. Series: ACS symposium series ; 849Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publisher: Washington, D.C. : American Chemical Society, c2003Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: QP702.O44 O55. Add to cart (remove)
		Portable biosensing of food toxicants and environmental pollutants / edited by Dimitrios P. Nikolelis, Theodoros Varzakas, Arzum Erdem, Georgia-Paraskevi Nikoleli by Nikolelis, Dimitrios P [editor de la compilación] \| Varzakas, Theodoros [editor de la compilación] \| Erdem, Arzum [editor de la compilación] \| Nikoleli, Georgia-Paraskevi [editor de la compilación]. Series: Series in sensorsMaterial type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC Press, [2014]Copyright date: ©2014 Other title: Biosensing of food toxicants and environmental pollutants.Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: R857.B54 P67. Add to cart (remove)
		Protein functionality in foods / John p. cherry, editor by Cherry, John P [autor]. Series: ACS symposium series ; 147Material type: Text; Format: print ; Literary form: Not fiction Publisher: Washington, D.C. : American Chemical Society, 1981Availability: Items available for loan: División de Estudios de Posgrado. Libros (1)Call number: TX553.P7 C43. Add to cart (remove)