Universidad Nacional Autónoma de México
Facultad de Química
Catálogo de la Biblioteca de Estudios de Posgrado

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Rapid methods for analysis of food and food raw material / Ed. by werner baltes

Contributor(s): Baltes, Werner [editor]Material type: TextTextPublisher: Lancaster : Technomic, c1990Description: 392 páginasContent type: texto Media type: sin medio Carrier type: volumenISBN: 0877627940Subject(s): Alimentos -- AnálisisLOC classification: TX541 | R3613
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Libros Libros División de Estudios de Posgrado. Libros
Libros 		General TX541 R3613 (Browse shelf(Opens below)) 1 Available 9023
Total holds: 0

Traduccion de: schnellmethoden zur beurteilung von lebensmitteln

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