Advances in biochemistry and biotechnology / contributors, Sarah D'Adamo, Robert E. Jinkerson, et al
Material type: TextPublisher: United Kingdom : Koros Press, 2016Edition: Edition 2016Description: xi, 246 páginas : ilustracionesContent type: texto Media type: sin medio Carrier type: volumenISBN: 9781781639009; 1781639000Subject(s): Bioquímica | BiotecnologíaLOC classification: QH345 | A356 2016Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
Libros | División de Estudios de Posgrado. Libros Libros | General | QH345 A356 2016 (Browse shelf(Opens below)) | 1 | Available | 14427 |
Total holds: 0
There are no comments on this title.