Universidad Nacional Autónoma de México
Facultad de Química
Catálogo de la Biblioteca de Estudios de Posgrado

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Sampling for microbiological analysis : principles and specific applications / The International Commission on Microbiological Specifications for Foods (ICMSF) of the International Association of Microbiological

By: International Commission on Microbiological Specifications for FoodsContributor(s): Thatcher, Fred S. Microorganisms in foods [compilador] | University of TorontoMaterial type: TextTextLanguage: ENG Series: Microorganisms in foods ; 2Publisher: Toronto ; Buffalo : University of Toronto Press, [1974]Description: xi, 213 páginasContent type: texto Media type: sin medio Carrier type: volumenISBN: 0802021433Subject(s): Alimentos -- Microbiologia -- Tecnica | Alimentos -- Análisis | Muestreo (Estadística)DDC classification: 664/.07 LOC classification: QR115 | I57
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Libros Libros División de Estudios de Posgrado. Libros
Libros 		General QR115 I57 (Browse shelf(Opens below)) 1 Available 8748
Total holds: 0

Incluye indices

Bibliografia: p. [197]-202.

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