Universidad Nacional Autónoma de México
Facultad de Química
Catálogo de la Biblioteca de Estudios de Posgrado

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Principles of fermentation technology / Peter F. Stanbury, Allan Whitaker, Stephen J. Hall

By: Stanbury, Peter F [autor]Contributor(s): Whitaker, Allan [autor] | Hall, Stephen J [autor]Material type: TextTextLanguage: SPA Publisher: Oxford : Pergamon Press, 1995Edition: 2nd edDescription: 357 páginas : ilustracionesContent type: texto Media type: sin medio Carrier type: volumenISBN: 0080361323 (encuadernado en tela); 0-08-036131-5 (rustica, cubierta flexible)Subject(s): Microorganismos -- IndustriaLOC classification: QR53 | S83 1995
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Libros Libros División de Estudios de Posgrado. Libros
Libros 		General QR53 S83 1995 (Browse shelf(Opens below)) 1 Available 8031
Total holds: 0

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