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Optimization in food engineering / edited by Ferruh Erdogdu - xxiii, 777 páginas : ilustraciones - Contemporary food engineering . - Contemporary food engineering (Unnumbered) .

ISBN: 9781420061413 (papel alcalino) 1420061410 (papel alcalino)

Subjects--Topical Terms:
Industria alimentaria--Modelos matemáticos
Optimización matemática

LC Class. No.: TP370.9M38 / O67

Dewey Class. No.: 664.001/5196