Universidad Nacional Autónoma de México
Facultad de Química
Catálogo de la Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos

Flavour development, analysis and perception in food and beverages /

Flavour development, analysis and perception in food and beverages / [edited by] J, K. Parker, J. S. Elmore, L. Methven - 417 páginas - Woodhead publishing series in food science, technology and nutrition ; no. 273 .

9781782421030


Aromatizantes
Sabor

TP450 / F54