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Novel approaches of nanotechnology in food / edited by Alexandru Mihai Grumezescu - xxv, 744 páginas : ilustraciones - Nanotechnology in the agri-food industry ; 1 .

ISBN: 9780128043080

Subjects--Topical Terms:
Alimentos--Biotecnología
Alimentos transgénicos
nanotecnología alimentos

LC Class. No.: TP248.65F66 / N68