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Chromatographic and related separation techniques in food integrity and authenticity / editors, Oscar Núñez, Guillem Campmajó - 2 volúmenes : ilustraciones

Advances in chromatographic techniques -- Relevant applications. Volume A. Volume B.

ISBN: 9781786349910 9781786349941 9781786349965

Subjects--Topical Terms:
Alimentos--Análisis
Análisis cromatográfico
Industria alimentaria--Control de calidad

LC Class. No.: TX548 / C47

Dewey Class. No.: 664/.07