Food processing operations Their management, machines, materials, and methods
Joslyn, Maynard A. 1904-1984,
Food processing operations : Their management, machines, materials, and methods / By maynard a. joslyn and j. l. heid - volúmenes
0-87055-015-2
Alimentos--Análisis
TX541 / J668
Food processing operations : Their management, machines, materials, and methods / By maynard a. joslyn and j. l. heid - volúmenes
0-87055-015-2
Alimentos--Análisis
TX541 / J668