Physical chemistry of foods (Registro nro. 1372)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00670nam a2200205 a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 970106s1992^^^^^^^a^^^^^^^^^^000^0^eng^^ |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0824786939 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | MX001000592449 |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TP372.5 |
| Item number | P49 |
| 245 00 - TITLE STATEMENT | |
| Title | Physical chemistry of foods / |
| Statement of responsibility, etc. | Ed. by Henry g. schwartzberg, Richard w. hartel |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | New York : |
| Name of producer, publisher, distributor, manufacturer | M. Dekker, |
| Date of production, publication, distribution, manufacture, or copyright notice | c1992 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 747 páginas |
| 336 ## - CONTENT TYPE | |
| Content type term | texto |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | sin medio |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | volumen |
| Source | rdacarrier |
| 490 0# - SERIES STATEMENT | |
| Series statement | Ift basic symposium series |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Alimentos |
| General subdivision | Composición |
| Form subdivision | Congresos |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Schwartzberg, Henry G. |
| Relator term | editor |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Hartel, Richard W., |
| Relator term | editor |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Clasificación de la Biblioteca del Congreso | General | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Libros | 981.43 | TP372.5 P49 | 6702 | 28/04/2024 | 1 | Libros |