Universidad Nacional Autónoma de México
Facultad de Química
Catálogo de la Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos

Carbohydrates in food / (Registro nro. 1889)

Detalles MARC
000 -LEADER
fixed length control field 00897nam a2200277zi 4500
003 - CONTROL NUMBER IDENTIFIER
control field $$aDLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200318120244.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 980331s1996 nyua b 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0824795423 (empastado : papel alcalino)
035 ## - SYSTEM CONTROL NUMBER
System control number MX001000782841
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency DLC
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title ENG
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX553.C28
Item number C37 1996
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Edition number 20
245 00 - TITLE STATEMENT
Title Carbohydrates in food /
Statement of responsibility, etc. edited by Ann-Charlotte Eliasson
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New York :
Name of producer, publisher, distributor, manufacturer M. Dekker,
Date of production, publication, distribution, manufacture, or copyright notice c1996.
300 ## - PHYSICAL DESCRIPTION
Extent viii, 561 páginas :
Other physical details ilustraciones ;
336 ## - CONTENT TYPE
Content type term texto
Source rdacontent
337 ## - MEDIA TYPE
Media type term sin medio
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volumen
Source rdacarrier
490 0# - SERIES STATEMENT
Series statement Food science and technology ;
Volume/sequential designation 74
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Incluye referencias bibliograficas e indices.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Alimentos
General subdivision Contenido en carbohidratos
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Eliasson, Ann-Charlotte,
Dates associated with a name 1953- ,
-- ed.
Existencias
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Total Checkouts Full call number Barcode Date last seen Copy number Koha item type
    Clasificación de la Biblioteca del Congreso     General Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química Libros 3 TX553.C28 C37 1996 8193 14/03/2018 1 Libros